The choice of sweetener is the final key to a great bagel. Barley malt syrup, readily available in local food co-ops and some grocery stores, has a “malty” taste that gives bagels their essential ...
The Pioneer Woman on MSN
Can you freeze bagels and still keep them tasting fresh?
For the best flavor and texture, frozen bagels should be enjoyed within three to four months of freezing. Although it isn’t ...
Recipes Made With Love on MSN
Bagel dip
If you grew up going to family parties, church potlucks, or holiday gatherings, then you probably remember this classic Bagel ...
I’M OVERLY COMPETITIVE in most areas of my life. It has finally seeped into my kitchen. Allow me to explain: A few weeks ago, my coworkers and I were discussing food, as we often do. At the time, one ...
It's Jennifer Garner versus homemade bagels, and she's not going down without a fight Stephanie Petit is a Royals Editor, Writer and Reporter at PEOPLE. It’s Jennifer Garner versus homemade bagels, ...
Finally, sprinkle on your favorite bagel toppings (coarse salt, poppy seeds, onion flakes, or everything seasoning) and bake ...
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Bev’s Bagels will open its second location next summer at 115 E. Liberty St. The space formerly housed a brick-and-mortar ...
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