There are just a few days to go until Thanksgiving, folks — it's time to buckle down. If you are hosting, the trick to mastering the most daunting meal of the year is to be prepared. With some ...

A major highlight of Thanksgiving is the menu, but the big meal can come with a lot of wasted food. Experts say a pinch of extra planning can ensure more gets eaten. Roughly 320 million pounds of food ...

The CDC says 48 million people get sick from foodborne illness each year. It's a time for friends, family and food. But this Thanksgiving, don't let the turkey leave you feeling less than thankful.

Hosting Thanksgiving is a ton of work, but it has its perks — one major one being the leftovers. Maybe today you find yourself in the enviable position of having a fridge full of turkey, stuffing, ...

Chef Kristen Kish opts for casserole with gravy, but check out even more ideas. 'Twas the day after Thanksgiving, and stacked in the fridge, towers of leftovers are in need of a smidge of inspiration ...