CROWN POINT | A boiling water canning class on canning applesauce and apple pie filling is being offered by the Purdue Cooperative Extension Service to individuals interested in learning food ...
The annual Carthage Historic Preservation Lobster Boil funds support and maintenance of the Phelps House. The meal will consist of lobster, crab legs, shrimp, coleslaw, corn on the cob, roasted ...
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