You love steak with a side of crispy fries ("steak frites" in French) but aren't always in the mood to head out to your local steakhouse or bistro and part with your hard-earned cash. And you don't ...
ANTI-CHEF on MSN
How Julia Child makes steak frites perfect every time
I tried Julia Child’s method for making the perfect steak frites – and it completely changed how I cook this classic dish. In ...
Steak and french fries are a match made in heaven. A tender cut of beef grilled to perfection, married with deep-fried shoestring potatoes, and drizzled with a yummy sauce brings all of the salty, ...
The Pioneer Woman on MSN
Ree Drummond's steak frites salad is a weeknight treat
Steak frites salad is a fun twist on the classic French steak-and-fries combo. It layers seared strip steak and crispy baked ...
Few things feel as unapologetically indulgent as a steak slathered in a rich, boozy sauce, and Tom Sellers’ take on the classic steak frites with sauce Diane delivers just that. The Restaurant Story ...
There are many restaurants that serve steak and more that serve french fries, but the superior option is to serve both – and together. Over the past few months, I’ve found myself ordering one entree ...
The chef opened a restaurant in Washington devoted to steak frites He learned about the French dish while growing up in Montreal and living in France Sauces are the key%2C even when you%27re grilling ...
Newly opened Steak Frites Bistro from Chef/Owner Adam Schop brings classic French fare, in an environment familiar to popular bistros found on the side streets of Paris to Hell's Kitchen. The ...
Steak frites is French for steak and fries, and although the dish’s roots are European, Americans know meat and potatoes. It’s basic, yes, but when a restaurant can do simple right, it stands out.
Missy Frederick is the Editorial Director for Eater’s dining team. She has covered the D.C. restaurant industry since 2007, offers expertise in business reporting and regional American dishes, and ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Citing lots of industry-wide changes over its 7-year lifespan — a big chunk of which was the ...
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