Baked Pears with Berries, Honey, Walnuts & Blue Cheese Ingredients : 3 ripe pears (Bosc or Bartlett), halved and cored 2 tbsp butter, melted 2 tbsp honey ½ cup fresh mixed berries (blueberries, raspberries, or cranberries) ¼ cup chopped walnuts (lightly toasted) ¼ cup crumbled blue cheese or gorgonzola ½ tsp cinnamon Fresh thyme leaves (optional, for garnish) Instructions : - Preheat: Heat oven to 375°F (190°C) and line a small baking dish. - Slice: Halve pears lengthwise, scoop cores, and trim
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Baked Pears with Berries, Honey, Walnuts & Blue Cheese Ingredients : 3 ripe pears (Bosc or Bartlett), halved and cored 2 tbsp butter, melted 2 tbsp honey ½ cup fresh mixed berries
Mary Recipe. Mary Recipe · Original audio. Baked Pears with Berries, Honey, Walnuts & Blue Cheese Ingredients : 3 ripe pears (Bosc or Bartlett), halved and cored 2 tbsp butter, melted 2 tbsp honey ½ cup fresh mixed berries (blueberries, raspberries, or cranberries) ¼ cup chopped walnuts (lightly toasted) ¼ cup crumbled blue cheese or ...
304 views2 weeks ago
Bosc Pear Nutrition
Pear “Glass” is one of my favorite holiday garnishes!! Beautiful on cheese boards, desserts and drinks. They taste delish and are perfect for holiday entertaining! Bonus: you will end up with delicious pear simple syrup as well. To make Candied Pear “Glass”: • Thinly slice 2 pears (you want them firm and not too overripe, slice very thin about .5 cm is perfect - a mandolin can help). I used Bosc pears. • Simmer for 30 min in 1.5 C water 1.5 C sugar until they start to become translucent • Place
Pear “Glass” is one of my favorite holiday garnishes!! Beautiful on cheese boards, desserts and drinks. They taste delish and are perfect for holiday entertaining! Bonus: you will end up with delicious pear simple syrup as well. To make Candied Pear “Glass”: • Thinly slice 2 pears (you want them firm and not too overripe, slice very thin about .5 cm is perfect - a mandolin can help). I used Bosc pears. • Simmer for 30 min in 1.5 C water 1.5 C sugar until they start to become translucent • Place
FacebookSoberish Mom
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Cardamom Pear Olive Oil Cake with Brown Butter Cream Cheese Icing I. Ingredients For the Cardamom Pear Olive Oil Cake 1 3/4 cups (220g) all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 1/2 teaspoons ground cardamom 1 large egg, room temperature 2 large egg yolks, room temperature 1 cup (200g) granulated sugar 1/2 cup (120ml) full-fat buttermilk, room temperature 1/2 cup (120ml) high-quality extra virgin olive oil 1 teaspoon vanilla extract 2 ripe Bosc or Ba
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Cardamom Pear Olive Oil Cake with Brown Butter Cream Cheese Icing I. Ingredients For the Cardamom Pear Olive Oil Cake 1 3/4 cups (220g) all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 1/2 teaspoons ground cardamom 1 large egg, room temperature 2 large egg yolks, room temperature 1 cup (200g) granulated sugar 1/2 cup (120ml) full-fat buttermilk, room temperature 1/2 cup (120ml) high-quality extra virgin olive oil 1 teaspoon vanilla extract 2 ripe Bosc or Ba
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